If you are looking for a fun and challenging fish, you should try fishing for sheepshead at the Chesapeake Bay Bridge Tunnel (CBBT). Sheepshead are a prized fish that put up a good fight and taste delicious. They are also very tricky to catch, as they have human-like teeth that can easily crush shells and steal baits. Here are some tips on how to catch and cook them.
First, you need to find the right spot. Sheepshead are structure-oriented fish, which means they like to hang around pilings, rocks, reefs, and wrecks. The CBBT is a perfect place to find them, as it has plenty of pilings and rip-rap that attract these fish. You can also look for them near markers and artificial reefs in the lower bay . They are most active from June to October, when the water temperature is around 70 degrees Fahrenheit.
Second, you need to choose the right bait. Sheepshead are very picky eaters, and they prefer natural baits that they can find in their habitat. Some of the best baits for sheepshead are clams, fiddler crabs, mussels, barnacles, and shrimp. You want to hide the hook in the bait as much as possible, as sheepshead are very wary of anything unnatural. You also want to use a braided line for better sensitivity and a strong leader for abrasion resistance.
Third, you need to master the right technique. Sheepshead fishing requires a lot of patience and skill, as these fish are notorious for biting lightly and stealing bait. You want to use a bottom fishing rig with a sinker and a short leader, and drop it near the structure where the sheepshead are hiding. You want to keep your rod tip low and feel for any subtle taps or vibrations on the line. When you feel a bite, you need to set the hook quickly and firmly, before the fish spits out the bait or breaks off .
Finally, you need to know how to cook them. Sheepshead are very tasty fish that have firm white flesh and a mild flavor. You can fillet them or cook them whole, depending on your preference. Some of the popular ways to prepare sheepshead are frying, baking, grilling, or steaming them. You can season them with salt, pepper, lemon, garlic, butter, or your favorite herbs and spices. You can also make a delicious soup or stew with sheepshead meat and vegetables.
Sheepshead fishing at the CBBT is a rewarding experience that will test your skills and satisfy your taste buds. If you follow these tips, you will have a great chance of catching some of these elusive fish. Good luck and have fun!